COOKING UTENSILS (VOCABULARY)

A tool for cutting.

A strong (wooden) board to chop or slice on.

A plate for serving soup.

A tool which is used in a kitchen.

A small container (with no handle) for drinking.

A metal cooking utensil for frying food.

A small cooking utensil with three or four points and a handle that is used to pick up food and eat with.

A small round container (often with a handle), used for drinking.

A small square piece of cloth or paper, used while you are eating to protect your clothes or to clean your mouth or hands.

A small plate which is used to put a cup on.