School Lunches Around the World (texts and the tasks)

1

Brazil

A

Borshch (beetroot soup) with pickled cabbage, sausages and mash and a sweet pancake

2

Spain

B

Broccoli and peppers, fried rice with tofu, fermented cabbage and fish soup

3

France

C

Brie, green beans, carrot, rare steak and fruits - kiwi and apples

4

Greece

D

Pea soup, carrots, beetroot salad, crusty roll and sweet pancake with berries

5

USA

E

Fish cakes, brussels sprouts, cabbage, rice with peas and a yogurt parfait with berries

6

UK

F

Baked chicken with orzo, stuffed grape leaves, salad of cucumber and tomatoes, yogurt with pomegranate seeds and clementines

7

South Korea

G

Rice with black beans, baked plantain, pork with peppers and coriander, green salad and a seeded roll

8

Ukraine

H

Popcorn chicken with ketchup, and mashed potato, green peas, a fruit cup and a chocolate chip cookie

9

Finland

I

Seeded roll, shrimp with brown rice, gazpacho and tri-colour peppers and an orange

1

Brazil

A

Borshch (beetroot soup) with pickled cabbage, sausages and mash and a sweet pancake

2

Spain

B

Broccoli and peppers, fried rice with tofu, fermented cabbage and fish soup

3

France

C

Brie, green beans, carrot, rare steak and fruits - kiwi and apples

4

Greece

D

Pea soup, carrots, beetroot salad, crusty roll and sweet pancake with berries

5

USA

E

Fish cakes, brussels sprouts, cabbage, rice with peas and a yogurt parfait with berries

6

UK

F

Baked chicken with orzo, stuffed grape leaves, salad of cucumber and tomatoes, yogurt with pomegranate seeds and clementines

7

South Korea

G

Rice with black beans, baked plantain, pork with peppers and coriander, green salad and a seeded roll

8

Ukraine

H

Popcorn chicken with ketchup, and mashed potato, green peas, a fruit cup and a chocolate chip cookie

9

Finland

I

Seeded roll, shrimp with brown rice, gazpacho and tri-colour peppers and an orange