One's person meat... (Л. Калініна)

Roast beef is a traditional firm favourite among people for decades. 

Roast beef is prepared from sheep’s stomach with offal, chopped with onions, oatmeal, bacon, spices. 

Yorkshire pudding is a traditional English dessert.

Huggis is a national Welsh dish. 

Huggis may remind Ukrainian blood sausage. 

In recent years a new vegetarian version of huggis is growing in popularity. 

Welsh rabbit is a rabbit meat roast in the oven.

Welsh rabbit is a Ukrainian “hot cheese sandwich”.

Lamb, potatoes, onion, carrot are ingredients of huggis.  

In Italy you’ll be treated to stuffed grape leaves. 

Eggplants, meat, cheese, herbs are some compulsory ingredients of Greek Moussaka.

Baklava is a kind of main Greek course. 

Greeks learned to make their diet mainly vegetarian through...

There’s no national dish without herbs in Greese.

If you have your mouth water, you are thirsty.

If you have a sweet tooth, you ...

Italian risotto is the same dish as Ukrainian pilaff.

Pizza is purely Italian invention. 

... crepes served with meat, cheese, fruit or caviar. 

A drink made from bread with a sweet-sour taste is ...

Hundreds of years ago Ukrainians used to prefer ... food. 

Five thousand years ago, people of the Trypillya culture, grew ...

The chronicles provided evidence that in Ukraine ... were used for food in the early medieval times.

Tomatoes and eggplants were added to the Ukrainnian diet only in the 19th century.