1937 – The Mc. Donald brothers, Dick and Mark, opened little drive-in restaurant in Pasadena, California. They served hot dogs and milk shakes.
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1945 – They have 20 waiters. All the teenagers in town ate hamburgers there.
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1948 – They get paper boxes and bags for the hamburgers.
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They put the price down from 30 to 15 cents. They cut the menu down from 25 things to only 9. There are no more waiters – it was self-service. So it was cheaper and faster. And they have windows all round the kitchen – so everyone can see it is clean.
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Parents start bringing their children to the restaurant. Poor families eat at a restaurant for first time.
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1960s – The Mc. Donald’s company opens hundreds of Mc. Donald’s restaurants all over the States.
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1971 – They opened restaurants in Japan, Germany and Australia. Now the Mc. Donald’s company opens a new restaurant every 8 hours. There are more that 35,000 restaurants in over 120 countries.
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The largest restaurant is in Chine and the smallest in Tokyo.
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Mc. Donald’s restaurants serve almost exactly the same food in every country. But in Italy they serve beer, in Norway the Mclak (salmon burger)…
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and in the Netherlands the Groenteburger (vegetarian)!
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Clown Ronald Mc. Donald greets the customers at the entrance to the restaurant.
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Not so long ago they began to sell Happy Meal. It contains food and a free toy.
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1990 – The first Mc. Donald’s restaurant was opened in Moscow.
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Ukraine became the 102nd country, where the Mc. Donald’s restaurants started to open.
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Remember! Fast food is very bad and unhealthy for you! rrrrr