Topic: Food
Objectives:
Outcomes: by the end of the lesson pupils will be able to name healthy and unhealthy food, say what they like as a starter, a main course and a dessert , use phrases in a restaurant.
Equipment: printed cards, worksheets.
Procedure
Introduction
Greeting
Warming-up
T: Match the parts of proverbs.
If you are really hungry, whatever you eat tastes delicious.
Appetite comes with eating.
After dinner sit a while, after supper walk a mile.
Eat with pleasure, drink with measure.
Don’t live to eat, eat to live.
Too many cooks spoil the broth.
As hungry as a hunter.
An apple a day keeps the doctor away.
The Main Part
Listening
1. “Healthy and unhealthy food”
Children revise vocabulary on the topic “Healthy and unhealthy food.”
Watching the video “Top 10 Healthiest Foods in the World.” https://youtu.be/2xF4uxlzw6k
Pre-watching activities.
The teacher has got pictures of top 10 healthiest foods in the world and gives them to children. Children name them. Then the teacher gives cards with words and pupils must find a pair. They must guess the succession of 10 healthiest foods in the world.
While- watching activities.
Children are watching the video and putting pictures with words in the logical order.
Post-watching activities.
Children check up, revise words and remember healthy food.
Reading
Problems about food and drinks
Read the problems below and discuss possible solutions.
Compare your solutions with different classmates. Do you agree or disagree with their ideas?
1. Circle the word that is different
1 apples onion pineapple strawberries
2 carrots mushrooms peas prawns
3 beef chicken eggs lamb
4 bread milk pasta rice
5 crisps cucumber lettuce tomatoes
6 butter cheese fish yoghur
2. Complete the sentences with the words below.
chef customers fork knife menu service tray waiter
1 The …………………… was bad, because the waiters were very slow, so we aren’t leaving a tip
2 I can’t cut this meat because I haven’t got a ……………………
3 I can’t eat my salad because I haven’t got a ……………………
4 Let’s ask the …………………… for the bill.
5 That restaurant always has a lot of …………………… It’s very popular.
6 Would you like to see the dessert ……………………?
7 Please tell the …………………… that the fish was excellent.
8 We often have dinner on a …………………… in front of the TV.
3. Food categories
There are printed cards with food items. Pupils should put them into
the correct categories (on the board).
apple beef butter cabbage carrot cheese chicken crab cucumber garlic ham lamb
lettuce milk olive onion orange peach pork salmon shrimp/prawns tomato tuna yogurt
Meat Fruit and vegetables Fish and seafood Dairy products
Speaking
And for you, sir? And for your main course?
And what would you like, madam? Are you ready to order?
Let’s leave a tip. The same for me.
Would you like anything to drink?
Waiter 1………………………………
Man Yes, we are. I’d like the fishcakes to start, please.
Waiter Certainly. 2………………………………
Man Can I have the chicken curry, please?
Waiter Of course. 3………………………………
Woman To start, the soup. Followed by the prawn stir-fry.
Waiter Very good. 4………………………………
Woman Can I have water, please?
Man 5………………………………
Waiter Of course.
Menu
Starter
French onion soup
Fish balls
Tomato soup
Main course
Chicken and mushroom pie
Fish pie
Vegetable curry
Chicken legs
Rice
French fries
Pasta with tomato sauce
Dessert
Coffee cake with ice cream
Cheesecake
Drinks
Fruit juice
Tea
Lemonade
Mineral water
Homework
https://wordwall.net/uk/resource/59624074
https://wordwall.net/uk/resource/65969140