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                             Ukrainian Restaurant Quiz

Find out True(+) or False(-) statements

1 Borsch is always garnished with sour cream.

2 Most restaurants goes on working “when till the last customer is gone.”

3 The cheapest supper will cost you about 50$.

4 McDonald’s serves more customary food.

5 Grilled beef with potatoes or may be some kinds of vegetables can be added is called Pechenia.

6 Kyiv Rissole is a kind of food made with pork.

7 A set menu at a fixed price is called business breakfast.

8 Interior is everything about the distinctive place inside.

9 Beet root soup is so-called Ukrainian national food borsch.

10 As a rule borsch is eaten with small rolls rubbed with onion.

11 Mister Snack is a kind of fast food restaurant.

12 Ukrainian-made drink means that these beverages are made only by Ukrainians by nationality.

13 Mineral water quenching thirst is alcohol free staff.

14 Obolon is a name of the brand.

15 Very small parts of bread are called breadpieces.

Chose the most correct replies from the list

1 McDonald’s is … restaurant.

a)a very expensive  b)a very cheap  c)more customary  d)high level service

2 Ukrainian-made fruit beverages like Sandora juice … to Coca-Cola or Pepsi.

a)as good as  b)quench thirst  c)good at refreshing  d)not inferior  e)look like shit as

3 Ukrainian borsch is a kind of … .

a)red coloured potato soup  b)beet root soup  c)minces vegetables soup

4 A set menu in any restaurant cuisine mostly means … .

a)meals you can chose  b)fixed prices for meals  c)meals to order only

5 Lunch is a kind of meal … .

a)between 10 and 11 o’clock  b)looks like a breakfast  c)of distinctive cuisine

6 Sour cream is a kind of … to serve the Borsch with.

a)garnish  b)dressing  c)staff  d)dessert

7 When you pay for your meal without any changing ever that’s … .

a)unbelievable  b)incredible  c)awesome  d)fixed   e)certain  f)customary

8 When the something is on the list that means it’s … .

a)involved  b)enlisted  c)added   d)fixed  e)registered

9 When you’re served with Borsch and Varenyki it means the staff is made by … .

a)customs  b)recipes  c)national cuisine books

10 Casserole meat means made … .

a)above the heat  b)under the heat  c)in special pot on the cooker  d)in the pan in the oven

Find out the matches

1 Most restaurants work       a)abundant in food served cafes.

2 Business lunch is                 b)rubbed with garlic.

3 Kulish is                              c)till the last client’s gone. 

4 Small rolls are                    d)a wide choice in menu.

5 Chicken Kyiv is                    e)fixed time menu.

6 There is                              f)cooked in meat soup.

7 Downtowns are                    g)rolled in breadcrumbs.

Answer the questions on your own.

1 What kind of meat is Kyiv rissole made of?      5 What kind of food does McDonald’s serve with?

2 What is “open time” for most restaurants?     6 What’s pizza origin?

3 What does each restaurant noted for?           7 What is Borsch always garnished with? 

4 How much does the cheapest supper cost?      8 What kind of meat is served in clay pots.