Oksana Baran
Theme: English Cuisine
Speaking
Objectives:
- to develop communicative skills using
vocabulary on the topic;
- to develop students’ fluency in speaking using
conditional sentences;
- to teach students to make up dialogues;
-to teach students to respect the language,
culture, customs and traditions of England.
Resources:
“Click on 4”, Student’s Book, Virginia Evans- Neil O’Sullivan. Express Publishing, 2002
“Click on 4”, workbook , Virginia Evans- Neil O’Sullivan. Express Publishing, 2002
“English-10” , pupil’s book ,O. Karpiuk
Internet resources.
1
Group 1: in the kitchen. Group 2: at the restaurant
Group 3: at the party.
2. Match the words to brush up the vocabulary on the topic .
Group 1: Group 2:
Group 3:
2
3. Match parts of the sentences to revise the second conditionals:
4. Complete the sentences.
5. Put the sentences in the correct order to make up a dialogue.
Group1:
3
Group 2:
Group 3:
6. Make up similar dialogues and act them out.
Group1:
4
Group 2:
Group 3:
5