Урок на тему: "Харчування. Їжа в Україні та Британії"
Матеріал містить детальну розробку уроку з англійської мови у 10 класі за темою: "Харчування. Їжа в Україні та Британії" за підручником А.Несвіт.
Тимченківський НВК
за «круглим столом»
Тема: Харчування.
Їжа в Україні та Британії.
Учитель:
Шара Галина Олексіївна
Тимченки - 2011
Учитель:
Шара Галина Олексіївна
Тимченки
Тема: Харчування
«ЇЖА В УКРАЇНІ ТА БРИТАНІЇ»
УРОК 33 ( 11 )
Підтема: Їжа в Україні та Британії
Мета: Активізувати знання, вміння та навички учнів з англомовного спілкування .
Практикувати в підготовленому та спонтанному мовленні.
Виховувати повагу до думки співрозмовника.
Розвивати світогляд, інтереси, логічне мислення, спроможність до спілкування.
Обладнання: підручник, карта Великобританії, ілюстративний матеріал, ТЗН.
▼ ХІД УРОКУ
І. ПІДГОТОВКА ДО СПРИЙНЯТТЯ ІНШОМОВНОГО МОВЛЕННЯ
Greeting 1. Привітання.
Aim 2. Повідомлення теми та мети уроку.
Т: The topic of our discussion at today’s lesson is "Meals in Ukraine and Great Britain. We'll
speak about traditional cooking in Ukraine and GB. Ukrainian, English, Welsh, Scottish and
Irish cuisine will open before you.
Warming up 3. Уведення в іншомовну атмосферу
B T: And now let's practice the English sounds and learn a limerick. Limerick is a type of poem. It's sometimes called nonsense verse. By the way limericks are very popular in England. The limerick has a definite form: five lines, of which the first two rhyme with the last, and the two short middle lines rhyme together. Edward Lear, Lewis Carroll, Thomas Hood wrote comic and curious verses. E. Lear is sometimes credited with the invention of this type of poem.
B
There was a young lady of Munich.
Whose appetite simply was unique.
"There's nothing like food",
She contentedly cooed,
As she let out three tucks in her tunic.
II. ОСНОВНА ЧАСТИНА УРОКУ
Vocabulary 1. Повторення лексичного матеріалу:
Revision
T: And now do the tasks.
1. Give synonyms to the words: tasty, to cook, overcooked, under-cooked, food.
2. Give antonyms: like, tasty, ripe, sour, hot tea, salty.
3. Give adjectives: dish (meat, fish, cold, hot, good, tasty, favourite, light, special,
national, foreign); food (good, cheap, light, heavy, fresh, tasty, simple);
taste (bitter, sweet, sour, pleasant, nasty).
Speaking 2. Розвиток умінь мовлення.
B T: Let's start our talk about meals in Ukraine and GB . Guess, what words can we add
hear ?
Ukrainian ─ CUISINE ─ ?
T: GB consists of 4 countries: England, Wales, Scotland and Northern Ireland. So today at
our Round Table we have the representatives of English, Welsh, Scottish and Irish cuisine.
They prepared their presentations.
B The motto of the lesson is
“The wise man should consider that health is the greatest of human blessing. Let food be your medicine.”
~ Hippocrates
Dear students! We are delighted to meet you! Make yourself comfortable! Be ready to
follow some interesting information.
P1. (Ukrainian cuisine). Let me introduce myself...
T: Dear guests, do you have any questions?
P2. ( English cuisine) .
P3. ( Welsh cuisine) .
P4. ( Scottish cuisine) .
P5. ( Irish cuisine) .
T → P What cuisine do these dishes belong to? Сan you name them? (pictures on the blackboard)
Relaxation 3. Релаксація класу.
Т. It's common knowledge that the English are very fond of tea . Еverything in Britain says a popular
song "Stops for tea". It's certainly true that tea is the most popular drink in Britain — far more
popular than coffee. By 1750 tea had become the principal drink of all the classes in Britain.
Let’s listen to a song
EVERYTHING STOPS FOR TEA
Every nation in creation has its favourite drink
France is famous for its wine, it's beer in Germany
Turkey has its coffee and they serve it blacker than ink
Russians go for vodka and England loves its tea
Oh, the factories may be roaring
With a boom-a-lacka, zoom-a-lacka, wee
But there isn't any roar when the clock strikes four
Everything stops for tea
Oh, a lawyer in the courtroom
In the middle of an alimony plea
Has to stop and help 'em pour when the clock strikes four
Everything stops for tea
It's a very good English custom
Though the weather be cold or hot
When you need a little pick-up, you'll find a little tea cup
Will always hit the spot
You remember Cleopatra
Had a date to meet Mark Anthony at three
When he came an hour late she said "You'll have to wait"
For everything stops for tea
Oh, they may be playing football
And the crowd is yelling "Kill the referee!"
But no matter what the score, when the clock strikes four
Everything stops for tea
Oh, the golfer may be golfing
And is just about to make a hole-in-three
But it always gets them sore when the clock yells "four!"
Everything stops for tea
It's a very good English custom
And a stimulant for the brain
When you feel a little weary, a cup'll make you cheery
And it's cheaper than champagne
Now I know just why Franz Schubert
Didn't finish his unfinished symphony
He might have written more but the clock struck four
And everything stops for tea
T. Have you enjoyed this song? What was the most popular expression of this song?
Listening 4. Аудіювання та мовлення.
Comprehen- T: Having learned a lot about British cuisine I want you to answer my questions. Choose the correct
sion answer (A, B, C or D) :
1) The British people tend to have...
A a big breakfast. C a light breakfast.
B no breakfast. D lunch instead of breakfast.
2) A fried breakfast never includes...
A fried bacon and eggs. C French fries.
B fried tomatoes D fried bread
3) The British usually take a «packed lunch» to eat for their…
A breakfast C midday meal
B evening meal D dinner
4) What is «meat and two veg»?
A A meat course accompanied by fried vegetables.
B Fried meat and some peas.
C A piece of stewed meat with raw vegetables.
D A piece of meat with two different boiled vegetables.
5) Which of the following dishes are considered typically British?
A Curry. C Yorkshire pudding.
B Spaghetti. D Soup.
6) In what part of the UK do people eat «porridge» or boiled oats for breakfast?
A In England. C In Scotland.
B In Wales. D In Northern Ireland.
7) A packed lunch doesn't usually include...
A sandwiches. C fruits.
B drinks. D cornflakes.
8) When do most British people tend to eat their evening meal or «dinner»?
A Between 4.30 p. m. and 8 p. m.
B Between 5.30 p. m. and 7 p. m.
C Between 6.30 p. m. and 7 p. m.
D Between 6.30 p. m. and 8 p. m.
9) What is the most typical thing to eat for dinner?
A Some traditional British food. C Meat and potatoes.
B Fish and chips. D Meat and two different boiled vegetables.
10) What is a «gravy»?
A A vegetable sauce. C A fruit sauce.
B A meat sauce. D A meat and two veg.
III. ЗАКЛЮЧНА ЧАСТИНА УРОКУ
Homework 1. Домашнє завдання.
T: Children, for the next lesson be ready to start learning Unit 4 Nature and Weather.
Summarizing 2. Підведення підсумків уроку.
UKRAINIAN CUISINE
Varenyky
Borshch
Holubtsi Pampushky Uzvar
Home-Made Sausages Fish Pie Cookies
ENGLISH CUISINE
Salad with fried fish Snack Yorkshire pudding
Toad in the hole English beef
English soup Cottage pie
Pork pie Dessert
IRISH CUISINE
Full Irish breakfast Barmbrack Irish soda bread
Bacon and cabbage Boxty Boxty
Colcannon Champ Mashed potatoes
Ballymaloe Corned beef and cabbage Soup
WELSH CUISINE
Welsh toasts Soup from a bow-leek with potatoes Laverbread
Glamorgan Sausages Faggots Cawl
Cawl Welsh cakes Bara brith
Roasted goose Welsh goat's cheese Lamb meat
SCOTTISH CUISINE
Haggis Haggis - Sheep’s offal Scotch broth
Forfar bridies Crowdie Porridge
Scotch pie Oatcakes Cranachan
Bangers and mash Beef of Scotland Scottish smoked salmon
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