Практичне заняття з англійської мови на тему "Modern methods of cooking"

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Практичне заняття розраховано на здобувачів освіти, які вивчають англійську мову за професійним спрямуванням. Матеріал допоможе відпрацювати навички вживання лексики теми; формувати вміння розуміти іншомовний текст; поповнити словниковий запас здобувачів освіти.
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Тема: Modern methods of cooking

Мета: відпрацювати навички вживання лексики теми в усному мовленні; продовжувати формувати вміння розуміти іншомовний текст; поповнювати словниковий запас студентів; виховувати працелюбність та цілеспрямованість.

Література:

  1.       Бех П. О. Англійська мова: навч. посібник. – К.: Либідь, 1997.
  2.       Буданов С. І., Борисова А. О. Англійська мова: Підручник. – К.: Вища школа, 1995.
  3.       Бунтіна Л. Ф. Англійська мова ресторанної справи: навч. посіб. – К.: Київ. нац. торг.- екон. ун-т, 2000.
  4.       Верба Г. В., Верба Г. Г., Верба Л. Г. Довідник з граматики англійської мови (з вправами). – К.: Освіта, 2001.

Практичні завдання:

Ex. 1. Fill in the gaps in the sentences given below with one of the words from the box.

stirred

pouring

sliced

sprinkled

swallow

spread

smells

bite

chew

stuffed

chef

nibble

cook

cooker

flavour

chief

spicy

taste

spilt

hot

stink

 

1. A person who cooks food in restaurants and cafes is called a __________. A person who is responsible for the work of all the people who cook in a particular restaurant or a cafe is called a __________. The object where food is cooked is called a __________. Don't confuse the name of a person who works in restaurants and cafes with the name which is used to call somebody who leads a group of people.

2. When you eat something you haven't eaten before you first __________ a little to see if you like it. Then when you've decided you do like it, you __________ off a bigger piece. Next you __________ it carefully. Then you __________ it, and have more if you like it.

3. Yesterday I decided to cook some special dinner. First I __________ bell peppers with rice and minced meat. Then I made a sauce, put it on the fire and __________ it continuously until it had thickened. After that I __________ the biscuits thickly with soft cheese. Lastly I __________ tomatoes thinly and __________ them with salt. The dinner was really very tasty!

4. Would you mind __________ me a cup of tea, please? - Sorry, I have __________ some on the table. - It's all right.

5. My sister is very sensitive to __________ . She can't bear the __________ of old fish. She also doesn`t like the __________ of goat's cheese – she finds the __________ too strong. She only eats plain food: __________ dishes upset her stomach. She never eats chilli sauce because it is too __________ for her.

Ex. 2. You are going to read a newspaper article about people who never eat meat. Before reading the text, answer the questions given below.

  1. Have you ever heard of vegetarians? What is your opinion about people who do not eat meat?
  2. Every day the number of vegetarians grows up. Why do you think it happens?
  3.               Have you ever tried to live without meat? If yes, how did you feel?
  4.               If you are a vegetarian what are the reasons for your choice of a diet?
  5.               Do you think vegetarianism is a natural or unnatural diet?

Ex. 3. Read the text given below and decide which answer А, В, С or D best fits each space.

Vegetarians don't eat __________ (1) meat, fish or poultry, and they avoid foods with animal products in them. Some people __________ (2) red meat but they include chicken and fish in their diet. These are often people __________ (3) recognize the health benefits of a vegetarian diet, but who find they can't __________ (4) up meat completely. This half-way position is sometimes __________ (5) by people who are making the change from a completely vegetarian diet. Vegans go one step further __________ (6) other vegetarians, avoiding all foods of animal origin, such as dairy produce, eggs and honey.

Vegetarians are __________ (7) in number. An estimated seven percent of British people are now vegetarian, and there are a great many __________ (8) who only eat meat occasionally. In the last few years, food manufacturers __________ (9) expanded their vegetarian ranges, and it has become a lot easier to choose an animal-free diet. Many restaurants also now offer a wide __________ (10) of vegetarian dishes.

People might choose a vegetarian diet __________ (11) moral or health reasons, or both.

Some vegetarians simply don't like the idea of eating other creatures, and they may dislike the conditions in __________ (12) many animals are kept before being killed for food. Others may have become vegetarians because of the health benefits.

1. A.

some

B.

any

C. much

D.

many

2. A.

avoid

B.

prefer

C. enjoy

D.

eat

3. A.

what

B.

which

C. who

D.

4. A.

give

B.

take

C. put

D.

get

5. A.

occupied

B.

found

C. got

D.

taken

6. A.

then

B.

than

C. that

D.

ahead

7. A.

raising

B.

rising

C. growing

D.

increasing

8. A.

A. other

B.

another

C. others

D.

anothers

9. A.

A. are

B.

has

C. had

D.

have

10. A.

A. diversion

B.

diversification

C. variant

D.

variety

11. A.

A. for

B.

because

C. due

D.

despite

12. A.

A. what

B.

which

C. that

D.

Those

Ex. 4. You are going to read some recommendations on how to make your diet healthier. Fill in the missing letters and read some recommendations on how to make your diet healthier.

Have you put off changing the way you eat because h__ __ __ __ __ y (1) eating advice in the past has concentrated on telling you what you shouldn't eat? Well here's the good news - there are many d __ __ __ __ __ __ __ s (2) foods which you can eat more of, especially f __ __ __t (3) and v __ __ __ __ __ __ __ __s (4).

Fruit and vegetables are full of v__ __ __ __ __ __s (5), m__ __ __ __ __ __s (6) and f __ __ __e (7) that are needed to maintain good health. Experts all agree that a healthy d__ __ t (8) is low in fat, rich in fruit and vegetables and also in starchy foods such as p__ __ __ __ __ __s (9), b__ __ __ d (10), pasta and r__ __ e (11).

Most people need to double the a__ __ __ __ t (12) of fruit and vegetables they eat, no matter whether they are f__ __ __  h (13), f              __ __ __ __ n (14) or c__ __ __ __d (15), to about 400g in total to get the right balance. The e__ __ __ __ __ t (16) way of doing this is to adopt a five-a-day rule. Potatoes should not be   і__ __ __ __ __ __d (17) in your five-a-day total as they are classified as starchy foods.

Many dieters find s__ __ __ __ s (18) to be their downfall while trying to eat healthily. They find c__ __ __ __ __ __ __ e (19) bars, c__ __ __ __ s (20) and b__ __ __ __ __ __ s (21) all too convenient. But have you ever realised that fruit and vegetables are the ultimate «fast» food because they need no p              __ __ __ __ __ __ __ __ __ n (22) and can be eaten raw? Try biting into a b__ __ __ __ a (23), a c__ __ __ __ t (24) or even some dried fruit as an alternative. So why not make your diet healthier and r__ __ __ __ r (25) by eating more fruit and vegetables?

 

 

 

 

 

 

 

 

Ex. 5. Study the table below and answer the questions given after it.

Vita­min

Common Source

Important Functions

Problems caused by lack of vitamins

A

Dairy produce, vegetables, liver, fruit

Essential for normal growth and good eyesight. Helps prevent infection.

Night blindness, skin trouble, tendency towards colds, and throat and chest infections, poor growth.

В

Meat, milk, fish, whole cereals

Keeps nerves and muscles functioning efficiently. Helps new blood cell formation, and vital for clear, healthy skin.

Nervous disorders, poor appetite, sore tongue and mouth, cracked lips, stiffness in limbs, skin troubles, sensitivity to sunlight.

C

Fresh fruit,

green

vegetables,

potatoes,

tomatoes

Necessary for healthy blood formation.

Sore bleeding gums, loosening of teeth, pains in joints, slow wound healing.

D

Egg-yolk, fish, fish-liver oils, sunshine

Helps the body convert and use calcium, which is essential for strong teeth and bones.

Soft bones, weak spine, bow

legs.

E

Eggs, peanuts, apples, lettuce

Believed to be necessary for healthy nerves and muscles, and a vital factor in blood cell formation.

Red blood cell deficiency

 

  1. Which vitamin will your body get if you eat a lot of apples?
  2. Which products do you have to eat if you want to have healthy teeth?
  3. Which vitamin does your body need to provide you with good muscles?
  4. Deficit of which vitamin results in weak gums and teeth?
  5. The lack of which vitamins is responsible for skin problems?
  6. Which vitamin helps children to grow?
  7. Which vitamin is believed to strengthen bones?
  8. Which products are rich in calcium?
  9. Which vitamin is necessary for quick wound healing?
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