Cooking Verbs Vocabulary

COOKING VERBS

Grating. I'm grating some cheese to sprinkle on top of the pizza. Sentence. Reducing food items into fine particles or shreds using a grater. Definition

Grilling. We are grilling some burgers for the dinner party. Sentence. Cooking food by placing it on a grill or grates over an open flame or heat. Definition

Roasting. My sister roasted delicious meat for our family dinner. Sentence. Cooking food, typically meat or vegetables, by exposing it to dry heat in an oven. Definition

Frying. He's frying some crispy bacon and eggs for our breakfast. Sentence. Cooking food by submerging it in hot oil or fat, typically in a pan or deep fryer. Definition

Pouring. Every morning, I pour milk over my cereal and enjoy this simple breakfast. Sentence. Transferring liquid from one container to another. Definition

Kneading. For perfect bread,you need to knead the dough untill it becomes smooth and elastic. Sentence. Pressing dough with hands to achieve a smooth, elastic consistency. Definition

Baking. She baked this apple pie early in the morning. Sentence. Cooking food by dry heat in an oven, which can include baking bread and cakes. Definition

Steaming. Steaming vegetables is quick and preserves their bright color. Sentence. Cooking by placing food over boiling water, allowing steam to cook it gently and evenly. Definition

Boiling. Boiling eggs can make them hard or soft depending on the cooking time. Sentence. Cooking by submerging food in water or broth heated to its boiling point. Definition

Spreading. He spread a thick layer of butter on his morning toast. Sentence. Evenly applying a substance, such as butter or jam, onto a surface like bread. Definition

To make the sauce, first melt the butter in a pan over low heat. Sentence. Changing a solid substance into a liquid by heating it. Definition. Melting

I always enjoy peeling potatoes. Sentence. Removing the outer skin or layer from fruits and vegetables. Definition. Peeling

She added milk and butter while mashing the potatoes to make them extra creamy. Sentence. Crushing food, typically cooked vegetables or fruits, into a smooth consistency. Definition. Mashing

He quickly chopped the onion and added it to the pan. Sentence. Cutting food into smaller pieces using a knife or other cutting tool. Definition. Chopping

She carefully sliced the cucumber into thin rounds for the salad. Sentence. Cutting food into thin, even pieces using a knife or slicer. Definition. Slicing

After dicing the carrots, she added them to the pot. Sentence. Cutting food into small, uniform cubes. Definition. Dicing

She carefully broke the eggs into the mixing bowl. Sentence. Separating or dividing ingredients into smaller parts. Definition. Breaking

You should whip the cream until it becomes soft and airy. Sentence. Beating ingredients quickly to make them light and fluffy. Definition. Whipping

He squeezed the lemon to get the juice for the recipe. Sentence. Pressing something to push out its liquid or make it smaller. Definition. Squeezing

You need to weigh the fruits for this recipe. Sentence. Checking how heavy something is using a scale. Definition. Weighing

He tenderized the meat by pounding it with a meat mallet before cooking. Sentence. Making foods softer and easier to chew by pounding, marinating, or using special tools. Definition. Tenderizing